#Scotfood is a monthly chat on twitter and is hosted by @Eat_Scottish. We cover a wide range of food and drink related subjects including recipe ideas, food and drink events, encouraging new entrants to the industry, vhealthportal.com/product-category/anti-herpes/ products and producers!

#Scotfood takes place on the first Monday of the month, 9pm – 10pm GMT on twitter. The next one will take place on the 6th March at 9pm, follow @Eat_Scottish for the questions throughout the hour.

Questions for the next chat on Monday 6th March 2017:

9pm Q1 Introduce yourself, include the first part of your postcode and your reason for joining #scotfood tonight

9.10pm Q2 March is the start of spring, which seasonal foods are you looking forward to eating again? #scotfood

9.20pm Q3 Share with us your favourite fish or seafood recipe. #scotfood

9.30pm Q4 Food and beer matching is becoming ever popular, what are your favourite combinations? #scotfood

9.40pm Q5 @ScotHot2017 is coming to Glasgow this month, are you going? What are you most excited about? #scotfood

9.50pm Q6 We love working with our ambassador chefs, who are your favourite chefs who champion Scottish produce? #scotfood

10pm Thanks for all your tweets this evening! We love to hear about what you have been up to so keeping tweeting using #tastescotland #scotfood

How do I get involved?

Simply tag your tweets with the hashtag #scotfood and check either www.eat-scottish.co.uk/category/scotfood or @Eat_Scottish’s twitter profile for this month’s subject area and questions.